Chapter 3: The Micronutrients of Balanced Meals: Vitamins, Minerals, Phytochemi-cals, and Water

Chapter 3: The Micronutrients of Balanced Meals: Vitamins, Minerals, Phytochemicals, and Water

Complete Chapter Questions With Answers

Sample Questions Are Posted Below

MULTIPLE CHOICE

a.	Provide energy
b.	Are synthesized by the body
c.	Are needed in large amounts
d.	Are necessary for proper growth and development

ANS: D

a.	Can be stored in the liver
b.	Do not have to be included in the diet on a daily basis
c.	Are found in citrus fruits
d.	Are found in margarine

ANS: C

a.	Are more stable than water-soluble vitamins
b.	Are found in all foods
c.	Must be supplied daily
d.	Cannot be stored by the body

ANS: A

a.	Thiamin and riboflavin only
b.	Niacin and folacin only
c.	All water-soluble vitamins, except ascorbic acid
d.	Vitamins B₆ and B₁₂

ANS: C

a.	Always toxic in high doses
b.	Found in bread and cereal
c.	Stored in the body
d.	Involved in the conversion of folate to folic acid

ANS: D

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