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c18 Nutrition_and_Lower_Gastrointestinal_Disorders

Nutrition for Health and Healthcare 6th Edition By DeBruyne Pinna

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c18 Nutrition_and_Lower_Gastrointestinal_Disorders

 

Complete Chapter Questions With Answers

 

Sample Questions Are Posted Below

 

True / False

 

1. A high-fiber diet increases stool weight and fecal water content.​

  a. True
  b. False

 

ANSWER:   True
REFERENCES:   18.1 Common Intestinal Problems
LEARNING OBJECTIVES:   NHHE.DEBR.18.1 – Summarize the medical treatments and dietary strategies that may be helpful for individuals with constipation, intestinal gas, and diarrhea.
KEYWORDS:   Bloom’s: Understand

 

2. Daily exercise has been proven to cure constipation by stimulating peristalsis.

  a. True
  b. False

 

ANSWER:   False
REFERENCES:   18.1 Common Intestinal Problems
LEARNING OBJECTIVES:   NHHE.DEBR.18.1 – Summarize the medical treatments and dietary strategies that may be helpful for individuals with constipation, intestinal gas, and diarrhea.
KEYWORDS:   Bloom’s: Understand

 

3. Psyllium may be helpful in the treatment of diarrhea because it reduces the liquidity of the stool.​

  a. True
  b. False

 

ANSWER:   False
REFERENCES:   18.1 Common Intestinal Problems
LEARNING OBJECTIVES:   NHHE.DEBR.18.1 – Summarize the medical treatments and dietary strategies that may be helpful for individuals with constipation, intestinal gas, and diarrhea.
KEYWORDS:   Bloom’s: Understand

 

4. MCT oil does not require bile for digestion and absorption.​

  a. True
  b. False

 

ANSWER:   True
REFERENCES:   18.2 Malabsorption
LEARNING OBJECTIVES:   NHHE.DEBR.18.2 – Discuss the potential causes and consequences of fat malabsorption, bacterial overgrowth, and lactose intolerance.
KEYWORDS:   Bloom’s: Understand

 

5. Many lactose-intolerant individuals can tolerate up to 2 cups of milk a day when intake is divided throughout the day and taken with food.​

  a. True
  b. False

 

ANSWER:   True
REFERENCES:   18.2 Malabsorption
LEARNING OBJECTIVES:   NHHE.DEBR.18.2 – Discuss the potential causes and consequences of fat malabsorption, bacterial overgrowth, and lactose intolerance.
KEYWORDS:   Bloom’s: Remember

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