No products in the cart.

Chapter 11: Life Cycle Nutrition: Infancy, Childhood, and Adolescence

Nutrition And Diet Therapy- 6th Edition by Carroll A. Lutz and Erin E. Mazur

$2.99

Chapter 11: Life Cycle Nutrition: Infancy, Childhood, and Adolescence

 

Complete Chapter Questions With Answers

 

Sample Questions Are Posted Below

 

  1. Caution is urged in feeding infants the following foods because of the chance of provoking allergy:
  2. Broccoli, cabbage, and cauliflower
  3. Eggs, milk, and wheat
  4. Grapefruit, strawberries, and tomatoes
  5. Peanuts, tuna, and veal

 

Ans: 2

  Feedback
1. The most common food allergies for children include eggs, milk, peanuts, soybeans, and wheat.
2. The most common food allergies for children include eggs, milk, peanuts, soybeans, and wheat.
3. The most common food allergies for children include eggs, milk, peanuts, soybeans, and wheat.
4. The most common food allergies for children include eggs, milk, peanuts, soybeans, and wheat.

KEY: Integrated Process: Teaching/Learning | Client Need: Physiological Integrity: Reduction of Risk Potential | Cognitive Level: Comprehension

 

 

 

  1. Which of the following are not recommended for infants younger than 1 year old?
  2. Bananas, strained fruits, and strained turkey
  3. Egg white, honey, and nuts
  4. Egg yolk, oatmeal, and rice cereal
  5. Prune juice, sweet potatoes, and tomatoes

 

Ans: 2

  Feedback
1. Bite-sized pieces of banana would be allowed around 10 months of age; strained fruits are given around 6 or 7 months of age; strained meats are given around 7 or 8 months of age.
2. Egg whites because of potential allergy, honey because of the risk for botulism, and nuts because of potential allergy should be given only after an infant is 1 year of age.
3. Egg yolk may be given at 10 months; oatmeal may be given after 4 months of age and the infant has been offered rice cereal first; rice cereal is the first cereal given to infants, at around 4 months of age.
4. Stained fruits and juices may be given to an infant before age 1 year.

KEY: Integrated Process: Nursing Process | Client Need: Physiological Integrity: Reduction of Risk Potential | Cognitive Level: Application

 

 

 

  1. An infant is expected to ______ its birth weight by 1 year of age.
  2. Double
  3. Triple
  4. Quadruple
  5. Quintuple

 

Ans: 2

  Feedback
1. An infant’s birth weight is expected to double by 4 to 6 months of age and triple by 1 year.
2. An infant’s birth weight is expected to double by 4 to 6 months of age and triple by 1 year.
3. An infant’s birth weight is expected to double by 4 to 6 months of age and triple by 1 year.
4. An infant’s birth weight is expected to double by 4 to 6 months of age and triple by 1 year.

KEY: Integrated Process: Nursing Process | Client Need: Health Promotion and Maintenance | Cognitive Level: Knowledge

 

 

 

  1. Feeding an infant when he or she is hungry will help the infant achieve the developmental task of:
  2. Identity
  3. Integrity
  4. Intimacy
  5. Trust

 

Ans: 4

  Feedback
1. The developmental task of infancy is trust.
2. The developmental task of infancy is trust.
3. The developmental task of infancy is trust.
4. The developmental task of infancy is trust.

KEY: Integrated Process: Nursing Process | Client Need: Psychosocial Integrity | Cognitive Level: Knowledge

 

Additional information

Add Review

Your email address will not be published. Required fields are marked *