Nutrition And Diet Therapy- 6th Edition by Carroll A. Lutz and Erin E. Mazur
Nutrition And Diet Therapy- 6th Edition by Carroll A. Lutz and Erin E. Mazur
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Chapter 17: Diet in Diabetes Mellitus and Hypoglycemia
Complete Chapter Questions With Answers
Sample Questions Are Posted Below
Ans: 3
| Feedback | |
| 1. | A fasting blood sugar level provides a result for a one-time reading, that of the day it was obtained. |
| 2. | A glucose tolerance reveals how a client is able to process glucose over a period of usually 2 hours. |
| 3. | Glycolysated hemoglobin levels indicate the level of blood glucose control an individual has had over approximately 2 to 3 months. |
| 4. | Urinary glucose levels would reflect blood glucose greater than 180 mg/dL. |
KEY: Integrated Process: Nursing Process | Client Need: Physiological Integrity: Reduction of Risk Potential | Cognitive Level: Application
Ans: 2
| Feedback | |
| 1. | Celery is considered a vegetable exchange. |
| 2. | Corn is considered a starch exchange, not a vegetable exchange. |
| 3. | Tomato is considered a vegetable exchange. |
| 4. | Summer squash is considered a vegetable exchange. |
KEY: Integrated Process: Nursing Process | Client Need: Physiological Integrity: Physiological Adaptation | Cognitive Level: Application Comprehension
Ans: 3
| Feedback | |
| 1. | Exercise does not increase glycogen stores. It improves cardiovascular fitness and psychological well-being, and it increases the number and binding capacity of insulin receptors. It also reduces insulin requirements, aids in weight control, and improves muscle strength and flexibility. |
| 2. | Exercise decreases insulin requirements. It improves cardiovascular fitness and psychological well-being, and it increases the number and binding capacity of insulin receptors. It also reduces insulin requirements, aids in weight control, and improves muscle strength and flexibility. |
| 3. | Exercise improves cardiovascular fitness and psychological well-being, and it increases the number and binding capacity of insulin receptors. It also reduces insulin requirements, aids in weight control, and improves muscle strength and flexibility. |
| 4. | Exercise does not stimulate the pancreas to produce more insulin. It improves cardiovascular fitness and psychological well-being, and it increases the number and binding capacity of insulin receptors. It also reduces insulin requirements, aids in weight control, and improves muscle strength and flexibility. |
KEY: Integrated Process: Nursing Process | Client Need: Physiological Integrity: Reduction of Risk Potential | Cognitive Level: Application
Ans: 1
| Feedback | |
| 1. | Hyperglycemia would be the result of overconsumption of food, not hypoglycemia. |
| 2. | Hypoglycemia can result from too much insulin. |
| 3. | Hypoglycemia can result from exercising more than the usual amount. |
| 4. | Hypoglycemia can result from a delay in eating. |
KEY: Integrated Process: Nursing Process | Client Need: Physiological Integrity: Physiological Adaptation | Cognitive Level: Comprehension
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