Chapter 20: Introduction to Cardiovascular Disease and Metabolic Syndrome

Chapter 20: Introduction to Cardiovascular Disease and Metabolic Syndrome

Complete Chapter Questions With Answers

Sample Questions Are Posted Below

MULTIPLE CHOICE

1. A patient with a body mass index (BMI) of 25 would be considered to be in which weight category?

ANS:  C

A BMI of less than 18.5 is considered underweight. A BMI of 18.5 to 24.9 is considered normal weight. A BMI of 25 to 29.9 is considered overweight. A BMI of 30 to 34.9 is considered obesity, class I; 35 to 39.9 is considered obesity, class II; and more than 40 is considered extreme obesity.

DIF:    Cognitive Level: Knowledge            REF:   Page 319        OBJ:   1

TOP:   Nursing Process Step: Assessment

MSC:  NCLEX Client Needs Category: Physiological Integrity

NOT:  CONCEPT(S): Clinical Judgment; Nutrition; Health Promotion

2. What is the most critical approach to the treatment of metabolic syndrome?

ANS:  C

Lifestyle management is critical for managing metabolic syndrome; other approaches will not be effective without it. Psychotherapy, pharmacotherapy, and patient education are not the most critical approaches to treating metabolic syndrome.

DIF:    Cognitive Level: Comprehension     REF:   Page 317 | Page 320

OBJ:   2                    TOP:   Nursing Process Step: Assessment

MSC:  NCLEX Client Needs Category: Physiological Integrity

NOT:  CONCEPT(S): Clinical Judgment; Nutrition; Health Promotion

3. Healthy diets should include no more than which percentage of saturated fat based on total calories?

ANS:  C

A healthy diet should have no more than 7% of calories from saturated fat. A diet with 30% or 10% saturated fat would not be considered a healthy diet. A diet can have up to 7% saturated fat before it is considered unhealthy.

DIF:    Cognitive Level: Knowledge            REF:   Page 320        OBJ:   3

TOP:   Nursing Process Step: Assessment

MSC:  NCLEX Client Needs Category: Physiological Integrity

NOT:  CONCEPT(S): Clinical Judgment; Nutrition; Health Promotion

4. Which ethnic group or gender is at greatest risk for developing metabolic syndrome?

ANS:  A

Hispanic women have the highest incidence rate of metabolic syndrome at 27%. Asian men, African American men, and white women are not at the highest risk for metabolic syndrome.

DIF:    Cognitive Level: Knowledge            REF:   Page 318        OBJ:   1

TOP:   Nursing Process Step: Assessment

MSC:  NCLEX Client Needs Category: Physiological Integrity

NOT:   CONCEPT(S): Clinical Judgment; Nutrition; Health Promotion