Chapter 15 – Life Cycle Nutrition: Pregnancy and Lactation

Chapter 15 – Life Cycle Nutrition: Pregnancy and Lactation

Complete Chapter Questions With Answers

Sample Questions Are Posted Below

MULTIPLE CHOICE

1. Which of the following describes the capacity of a man to produce sperm and a woman to periodically produce a normal egg?

ANS:  B                    DIF:    Bloom’s: Remember                        REF:   15.1 Nutrition Prior to Pregnancy

OBJ: UNUT.WHRO.16.15.1 List the ways men and women can prepare for a healthy pregnancy.

2. What is the placenta?

ANS:  A                    DIF:    Bloom’s: Remember

REF:   15.2 Growth and Development during Pregnancy

OBJ: UNUT.WHRO.16.15.2 Describe fetal development from conception to birth and explain how maternal malnutrition can affect critical periods.

3. A newly fertilized egg is known as a(n)

ANS:  C                    DIF:    Bloom’s: Remember

REF:   15.2 Growth and Development during Pregnancy

OBJ: UNUT.WHRO.16.15.2 Describe fetal development from conception to birth and explain how maternal malnutrition can affect critical periods.

4. A newborn infant at full gestational age has an average length of

ANS:  C                    DIF:    Bloom’s: Remember

REF:   15.2 Growth and Development during Pregnancy

OBJ: UNUT.WHRO.16.15.2 Describe fetal development from conception to birth and explain how maternal malnutrition can affect critical periods.

5. Gestation is generally divided into equal periods of

ANS:  D                    DIF:    Bloom’s: Remember

REF:   15.2 Growth and Development during Pregnancy

OBJ: UNUT.WHRO.16.15.2 Describe fetal development from conception to birth and explain how maternal malnutrition can affect critical periods.